risk communication
Programme
1
08.11.2022
- Programme
2nd BfR Knowledge Dialogue "Trust during a crisis" (566.60 KB)
FAQ
1
Registration form
2
27.06.2016
- Application Form
5th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety (1.14 MB)
17.08.2015
- Application Form
4th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety (1.13 MB)
FAQs
1
Publications - Brochures
1
01.05.2024
- Brochure
Guideline for the assessment of health risks (778.66 KB)
Flyer
6
05.09.2022
- Flyer
10th BfR-Summer Academy 2022 (1.28 MB)
16.08.2021
- Flyer
9th BfR-Summer Academy 2021 - Lecture Series (1.96 MB)
12.08.2019
- Flyer
8th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety (1.88 MB)
03.07.2017
- Flyer
6th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety (1.23 MB)
Other documents
1
17.08.2015
- Description
4th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety (155.86 KB)
Press releases
97
-
09.06.2021
A fact check on health risks
-
28.10.2020
Attention! Danger: what fear does to us
-
16.10.2024
Audible “Risk”
-
29.06.2021
Between fear and confidence
-
23.11.2017
BfR2GO: Consumer health protection "to go"
-
21.04.2022
E-Cigarettes in Test
-
10.02.2016
Energy Drinks: When do they pose a risk?
-
10.09.2024
Food additives in the spotlight
-
20.04.2022
Fourth Joint Symposium on Nanotechnology
-
23.12.2021
Fruits of fear
-
20.06.2019
Health risks - what role does age play?
-
19.11.2012
How independent can science be?
-
30.06.2022
How super are "superfoods" really?
-
01.12.2022
It's not rocket science
-
16.05.2023
Many people concerned about microplastics
-
21.10.2024
Mushrooms: mistakes can be fatal
-
11.11.2022
Product and food safety enjoys confidence
-
18.09.2013
Protecting children from poisoning
-
19.04.2013
Risk at a glance
-
23.11.2015
Scientific expertise for those on the move
-
18.02.2019
Uncertainty - a normal part of science
-
12.07.2024
Under the microscope from a young age
-
21.12.2020
Vegan diet - a question of values
-
25.10.2019
What do people understand by risk?
-
26.11.2020
What does a crisis cost?
-
27.12.2023
What nature's poison kitchen offers
Topic pages
13
Communication
10
23.10.2024
- Communication Nr. 047/2024
What Values Does Science Hold? (162.49 KB)
18.03.2024
- Communication No. 015/2024
Tattoo colours, e-cigarettes, raw food: are there risks? (130.03 KB)
20.06.2022
- BfR Communication No. 015/2022
Ensuring safety of nanotechnologies: German-Iranian exchange at a research workshop on 9–10 June 2022 (41.15 KB)
23.01.2020
- BfR Communication No 006/2020
Working together for health: The BfR Forum discusses safe applications of plant protection products (137.20 KB)
18.12.2019
- BfR Communication No 051/2019
Exchange about flows of goods more necessary than ever (139.13 KB)
09.10.2019
- BfR Communication No 039/2019
A step closer to EU standards: strengthening consumer protection in Albania (111.48 KB)
18.01.2019
- BfR Communication No 003/2019
Mould fungus toxins and adulterated food: Students visit the BfR during MINT Week (135.70 KB)
13.12.2018
- BfR Communication No 041/2018
How can science assert itself in the age of "fake news"? (150.75 KB)
23.02.2017
- BfR Communication No 001/2017
How certain are you? The BfR supports the EFSA with a survey on the communication of scientific uncertainty (33.41 KB)
20.05.2016
- BfR Communication No. 014/2016
BfR calls for the vocational integration of refugees and is expanding its multilingual range of risk communication (32.28 KB)
Videos
2
Publikationen - Tagungsbände/Proceedings
1
04.06.2013
- Proceedings, 13. and 14. September 2012, Published